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| Can Cultured Meat Save the Planet? - leapsmag |
"The meat"of the future comes from the laboratory, not from the slaughterhouse. An Israeli company boasts that it produced the first artificial beef steak. The strips were grown in the laboratory, from cells harvested from live animals, without harming them and without polluting the environment. Artificial meat could reach gallantry in 3-4 years.
The mission of the chef in the pictures is a historical one - he cooks the first beefsteak raised in the laboratory. He first prepares his vegetables for the garnish and sauces. Then comes the turn of the resistance piece - the meat fresh out of the lab. It is cooked like any classic piece of meat.
"This meat looks great and has the texture of classic steak," says Amir Ilan, chef.
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| Variety Club Meat |
The strips of meat shown are the size of a card and are only 5 millimeters thick. Despite its small size, such a delicacy comes at a price
- $ 50 artificial strip.
Artificial meat is obtained from only a few cells extracted from a living animal, without causing pain. The cells are nourished and grown to produce muscle tissue.
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| Artificial meat: UK scientists growing 'bacon' in labs - BBC News |
"Meat is a complex tissue. This realization includes several types of cells, which we find in different pieces of classic meat, raised together, independently of an animal, to form a 3D structure similar to meat, but using much safer, sustainable and ethical methods. "Says Didier Toubia, executive director of Aleph Farms.
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| Artificial meat is now made in space Telangana Today |
Those who have tasted what could be the meat of the future, say that the taste is very close to the classic one. And if he hadn't known in advance what they had for dinner, he probably wouldn't have realized it wasn't a classic steak.
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| Muscular Dystrophy Includes A Group Of Inherited Diseases That Getty Images |
The problem of food will be ensured in this way in the future. If it has succeeded with beef, it will succeed with fish, pork, poultry. When it comes to mass production, the price of these products will fall significantly.
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